Saturday, July 21, 2012

Losing It Momma VS The Scale

I haven't been posting my weight for a few weeks because I have not been weighing in on the scale at Weight Watchers. Today I went to a meeting and was so happy to have lost 28.2 lbs since starting back in November. It has taken a long time to get to this point but it also too a long time to gain the 100 lbs. I am very happy with the loss and will continue doing what I am doing since I know it is for life not just the time it takes to lose the extra pounds.

Weight - 206.8 (down 3.4 lbs this week.)
Measurements: No change but my pants have been fitting lose, around size 18
Chest: 46 inches
Waist: 42.5 inches
Hips: 51 inches
Thigh: 23 inches
Arm: 13 inches

As for the food journal post - here it is:

 A busy day so the food choices aren't the prettiest BUT they are within points and I don't feel hungry or that I ate too much (with pizza on the menu I call that a SUPER DOOPER win, as Losing It Big would say). Here is the breakdown:

Breakfast:
English Muffin - 3 pts
1 TBSP of Peanut Butter 3 pts
Strawberries - 0 pts

Snack:
Snackwells 110 calorie pack of peanut butter covered pretzels -  3 pts

Lunch:
3 oz of leftover pork - 3 pts
2 taco sized tortillas - 4 pts
Spinach - 0 pts
1 cup of mixed fruit (strawberries and peaches) - 0 pts

Dinner:
2 slices of Pappa John's thin crust cheese pizza -12 pts
Cucumber slices - 0 pts

Snack:
Yoplait Boston Cream Pie Yogurt - 3 pts

Days total: 31 pts
Now since I have lost some more weight my points have gone down (that is a good thing!) so every day I now get 30 points. I earned 6 today by swimming and doing the 6th day of the prevention workout (speed ladder and legs). That means I still have 5 points for the day and I am keeping it that way.

The pizza was a challenge for me and was not suppose to be what was for dinner. I had on the menu to make homemade flatbread pizzas but the dough didn't set right and we were stuck. I just said we could get pizza because the Losing It Kids already knew we were having pizza at dinner and I didn't want to disappoint them. I had the points so I wasn't concerned about that. The issue I had is pizza is one of those trigger foods that I tend to let win. I will keep eating just because it tastes good and not listen when my stomach says "ENOUGH ALREADY!". I call this a huge win in my book because I had one slice on my plate, ate it and the cucumbers and thought about if I was still hungry. I had the points to get more but I didn't want to do it just because it was there. I determined I was still hungry and got a second slice. Before returning to eat the slice I packed it up because I knew 3 slices would be too much.

Also today was a busy day with Weight Watcher meeting, gym, farmers market, family coming over and just day to day activities. I really had to make sure I had a snack with me otherwise that large bag of caramel corn or Amish baked goodies at the market would be calling my name. I put the snack pretzels in my bag just in case and good thing too.

Now to get some sleep because race #11 is in the morning and with COLOR!! It is one of the two color runs I am doing this year and can't wait. I may just jump out of bed when 5am hits........um ok maybe not.

Losing It Momma

Friday, July 20, 2012

I don't cook like most people

I thought I would talk about how I make so much food even though I have 3 toddlers running around. If you have children or not, time spent preparing food can be a hassle. That is why convenience foods and fast food is so popular (and then once you start consuming them on a regular basis it becomes a cycle, but it starts because of ease).

For our family I came across a new way to look at cooking while I was trying to save money. I was a coupon queen and slight hoarder because of it. We just had Losing It Big, but I was pregnant with Losing It Middle so I really needed to figure out how we were going to make it with 2 children and one income. Coupon shopping worked but I found I was spending way too much time and purchasing a lot of processed foods. Sure you can coupon shop and NOT get processed foods but it isn't as easy. I did the "look what I got for pennies!" for about a year and decided that it would not be possible with two small children in tow.

While browsing the internet one day during naptime, I found a site that talked about Once A Month Cooking (OAMC). It peaked my interest, cooking one day a month? Sure, sign me up! I read as much as I could and found as many recipes to plan for the big day. The first time I "freezer cooked" or OAMC, was a very long day. I tried to make 30 meals and it was a lot more than I thought it would be. My legs and back hurt for 3 days after. Since then I have learned to make a few meals at a time when I am making other things. I have also found to make 2 or 3 of the same thing because it will be eaten over a few months (we won't have hamburgers every week but I can make 3 meals and it we can have them once a month).

I am telling you all this because today's food journal post has 3 items on it that I made a month ago. It is so easy to just pull out of the freezer and either pop on the grill or crockpot (or blend, microwave, etc). Want to eat healthy and not spend a fortune on salt, pumped mush? This is a great way to go, you know what is in your food and you can control how much you are served at a time (cutting down on waste). You don't have to do it all in one day, just make 3 times as much as you are making that special meal on Sunday afternoon. Take 3 hours and make 3 or 4 meals using shredded chicken. There are many ways you can fill the freezer that won't take more time that it would be to cruse the freezer section at Wal-Mart (plus there isn't ice cream and pizza tempting you). It should also be noted that a regular fridge freezer will work, you don't need a big stand alone model to make a few meals. Using ziplock bags you can freeze anything from stews to meats flat and compact. They take up just as much room as a mass produced box meal.

Food Journal for Friday July 20th, 2012

I get 31 Weight Watcher Points a day. I earned 5 walking while pushing the stroller for a bit over an hour and doing toddler yoga/prevention day 5 of 14 workout. So I could "spend" 36 points.

Pre-Workout Snack
Luna Mini Bar - 2 pts

Breakfast
Coffee Protein Smoothie for 5 pts (I made it with Almond Milk instead of coconut milk and it was fine and I added a scoop of protein powder)

Snack
Yoplait Light Yogurt (Strawberry Cheesecake) 3 pts

Lunch
Chicken Sliders (leftovers)  8 pts for 2
Rosemary Potato Wedges (leftovers) 3 pts (when reheating potatoes it is best to do it in the oven)
Strawberries 0 pts
Baby Carrots 0 pts

Snack
Watermelon 0 pts

Dinner
Salad with tomatoes and light ranch 2 pts
Susi Rice 3 pts
Cherry Apple Porkloin (Slow Cooker) 6 pts

Friday Treat
Cherry Pomegranate Sorbet 2 pts (it was 2 scoops to share with Losing It Little. I had to really pay attention to make sure I only ate the 1/2 cup I pre-tracked. I threw away my spoon once I got to the visual of my hand for the correct size)

All that food for 34 points. YAY!

Ending my week with 46 activity points earned and 22 points used. I try to keep 1/2 my activity  points and I don't use my weekly 49 points. If I don't use either activity points or weekly points I find I don't lose. I will have a Losing It Momma VS The Scale tomorrow (I haven't been weighing in at Weight Watchers so I don't want to put too many different numbers out there. WW is my "official" scale) 

Also my water hasn't been the greatest this week. I get at least 64 oz but with my weight and activity level I need to drink 120 oz daily. Today I am ending at 80 oz.

Let me know if you try freezer cooking or if it sounds like something you want to try.

Losing It Momma

Thursday, July 19, 2012

Food Journal for Thursday 7-19-12

Here is my photos from Thursday for the challenge.

So we have :
 Pre -Workout Snack :
Luna Mini Bar (White Chocolate Macadamia nut) for 2 WW points (80 cals)

Breakfast:
Losing It Big giving the green smoothie a big thumbs up for 7 WW points recipe below
Coffee with a creamer we had to try (can't say more than that but it was 3 WW points when I got it to a point I could drink it. I am not a huge coffee person so it was 3 TBSP of the creamer!)

Lunch: (Leftovers)
          salad with tomatoes 0 WW points
          Strawberries 0 WW Points
          Chicken Chunks 2 WW Points
          Special K Multi - Grain Crackers (17) for 2 WW Points
          String Cheese 2 WW Points
          Light Ranch Dressing (2TBPS) for 2 WW points

Afternoon Snack:
Losing It Little stealing my afternoon snack of carrot sticks 0 WW points

Dinner:
                 Chicken Bacon Sliders ( each one 4 pts) 8 WW Points with tomato slices 0 WW points
                  Rosemary Potato Wedges for 3 WW Points
               and Watermelon for 0 WW points
Total points for the day 31 - Right on target!
(calories are right around 1300-1400 in case you were wondering)

I also got some activity points for completing day 4 of 14 in the Prevention Shrink A Size in 14 days I found on Pinterest. I did the speed ladder (changing intervals every few minutes on the treadmill) and workout B for legs and shoulders.  I earned 4 points for doing that so I could eat something with up to 160 calories but then I would be breaking even, I like to have at least 1/2 the activity points I earned at the end of the week.


Green Smoothie Recipe:


I am not one who believes eating healthy (or better) is more expensive than eating processed filler (middle aisle and fast food). It does take a bit more effort and doesn't always sound fun but it can be done rather cheaply by using up those fruits and veggies you buy. I take a poll of what 3 fruits and 3 veggies everyone wants to eat that week. I don't get 7 kinds of fruit or 1 veggie to last all week because a lot of it could (and has) ended up in the trash 6-7 days later. If some strawberries are starting to look mushy or carrots won't be eaten as soon as they should, I freeze it for use in something else. These smoothies always start with some frozen fruit that was on it's way out. Most of the time it is bananas and strawberries. They are a favorite at our house but don't always get consumed as quickly as they need to.

Start with 1 cup of frozen fruit (anything you like - blueberries, strawberries, kiwi, pineapple... anything)
add 1 cup Almond milk (get the kind that is 35-45 calories, I have purchased the 90 calorie stuff and it does not make a difference and you are consuming 3 times the calories!)

Blend smooth (I have a stick blender that I love but you can do it in a regular blender)

Add
1 TBSP of ground flax seed
1 TBSP of wheat germ
1 TBSP of chia seeds
and a scoop of protein powder (I do Weight Watchers Vanilla mix because it is lower in calories because it has less protein. Look for something between 80 - 120 calories)

Blend smooth

Add 3 handfuls of fresh spinach. I have used baby spinach and "adult" spinach and have noticed no difference. Baby spinach is usually easier to come by. I also look for it marked down, usually the organic stuff is $3-$4 and lasts me all week. I just transfer it into my own plastic container and look for wilted leaves. Our Kroger always has discounted veggies and fruits on Wednesdays or Thursday's and Meijer has stuff on occasion. Personally, in Michigan, I have found Wal-Mart produce to be lacking. I have tried many ones in different parts of the state and it seems it looks fine when I buy it but the next day it is already on it's way out.

Anyways.... Blend until it is all smooth an you have a "green monster" as the kids call it. My dad is my best endorsement for this because he HATES anything that is grown in the ground. I have made it a fun challenge to see if I can get him to try different things. I had him try it and he liked it (I did add some honey to give it a bit more sweet taste but I don't really need it now that I am eating better).

NOTE about links: I don't endorse the products on Amazon because I have not used them all. I do have that blender and those are the Chia Seeds I use because I could not find them here. I just wanted you to see what I was talking about. The flax, wheat germ and chia seeds are to help with vitamins, digestion and mood. I can tell you that on the digestion and mood I have noticed the effects for the good. It was one of those Dr. Oz things that I thought I would try (I don't really try a lot that I see his name on for no other reason than it is so much, but I saw those things in a magazine and thought it was worth a shot.







STOP READING IF YOU DON'T WANT A TMI!!!

I am not a very regular person (or at least I wasn't) I would have a bowel movement maybe 2 times a week. Now that I have been adding these things to my diet (at least 3 times a week, some weeks 7 times) I have had a bowel movement everyday.




I haven't gone anywhere!

I really have been here but like so many people the summer throws my routines into a blender and spits them out on the pavement (and it is usually a mess we just step over and say "when school starts, we will deal with it then").

I have been pretty busy and getting to a real computer is very hard to do. Blogging from my phone is next to impossible but I do post at least once a day on my Facebook Page (just click those words and you to can "like" it and see sweaty mess photos and what I ate that day and whatever else pops in my head).

So since the Mud Run at the end of June I have done a Firecracker 5k (July 4th) in Corunna, MI. It is right next to where I grew up and it is a baby race. This is the 3rd year it has been put on and since most of my family is involved with the events going on that day (including a parade, car show, historical village tours, bounce houses and much more) it was really a great race. The temps were 100+ so for me it was just completing the 3 miles under an hour again. Heat really messes with endurance so I never think too much on my times during these hot ones. That being said, with Losing It Daddy by my side, we did it in 48 min. Along the way my Uncle Tim was pointing people to where they needed to go and my Aunt Merilee, "Aunt" Susan, and many other family and friends were at the end. The day was also full of bouncing in the bounce house, visiting grandparents at the historical school (giving the boys a lesson in 1900 punishments of the Dunce timeout, nose on chalk board and cleaning erasers), and pool time (or heaven time as the temps were killer). We didn't stay for fireworks since the children had a long day and I was in bed before 10 pm.

Since then I have been doing the Lose A Marathon Challenge and doing quite well. According to my scale (which we all know is not the most accurate thing in the world) I started at 215 and as of Monday July 16th, 2012 it read 207.5. We entered into week 5 so I feel I am pretty well on track for losing 26.2 lbs in 13 weeks.

Along with the main challenge, each week a mini challenge is issued. To be quite honest I have been reading them and following the half-assed. I start out well but by Tuesday evening I throw in the towel. This week, however, I have been following the challenge pretty well. It truly is a challenge since it is something that I have feared for the past 12 years. We are to photograph everything we eat/drink and post it on Facebook (or just to share it with others). For some people they may just use the challenge to be accountable for what they eat but for me it is a real eye opener to how/why I gained so much weight.

Looking back I can see how it all happened. I don't know the exact trigger since I don't remember having an issue with it as a kid, but as an adult I would hide all the things I ate. I started eating cream horns in the dark while I watched tv. I didn't even want to see what I was eating (or how much). Then I tried to do the Slim Fast plan but was embarrassed that I was drinking them so I would drink them when no one was looking. I don't really know what embarrassed me about them, I guess it was that I was admitting I could not eat properly and needed help. Of course the fact that I was ashamed of needing help, it didn't last long.

A few years later (and now 60 extra lbs) I would leave work and go hit "fast food row" on my lunch break. It wasn't uncommon for me to stop and get a slushy from White Castle, Whopper from Burger King, fries from McDonalds and a taco from Taco Bell (yes I am sick even writing about it). I would hide the bags from one place to the next so the person working the drive thru wouldn't see I had already got something from somewhere else. Then I would find a park and eat as fast as I could so I could get back without anyone seeing all the crap I was eating.

When I was pregnant I would use the excuse of the growing child to also binge on food but still would not really eat in front of many people. I added 100 lbs from 1999 to 2012 most of which I did without letting myself actually see what I was eating. Sugar and fat became my drug of choice. I hid it like I was hiding the fact that I was shooting up (I really WASN'T using, but making the comparison). The more I ate the less satisfied I was with my fix that I would up the ante. Losing It Daddy and I would have competitions with our food, stating we would not let it defeat us. The Taco Box was our favorite challenge, each eating 6 tacos from Taco Bell. Then we would also eat a king size candy bar. Trust me we felt like hell after and it really wasn't the accomplishment I wanted to broadcast.

Even on the 4th of July this year I felt the need to justify my heaping plate to people I walked by. They were family and knew I had 3 hungry boys waiting for me at the table but I still had to inform people as I walked by I wasn't really eating the two hot dogs and mac and cheese I had on my plate.  I know that they were all family and friends and no one would ever think or say anything but I still felt like the "fat" girl carrying the obvious reason for why I was fat.

Another reason that this is such a challenge is because I still doubt that I am eating in a healthy way. There are so many ways to eat now a days with vegan, vegetarian, paleo, clean, atkins, etc that I always fear having someone look at my meals and cringe. I like food, all kinds, and could not see myself leaving anything out. That could be a cupcake or a big bowl of brussle sprouts (yes I truly love them). I try to keep each meal with at least a serving of fruit and vegetables, a carb, and a protein. I also aim to keep the dairy down to 2-3 servings a day (I blame my mom who drank up to a gallon of milk a day when she was pregnant with me for my love of dairy). Yet with all that I know that someone out there will look at something and tell me how I am doing it wrong and they know why I am not losing weight.

So with all that I have embraced this challenge and started photographing my meals. I am posting everyday on my Facebook Page a collage of that days meals and hoping to make sure I have all those food groups. I will admit that yesterday I added carrots to my dinner because I didn't have anything from the fruit/veggie category on my plate. They were really good too and kept me from snacking before bed.



I hope that if you can relate to this story at all you have found the reason for the binge eating or have started to look at how/why you eat the way you do. It is a daily struggle and you are not alone.

The saying is weight loss is 30% in the gym and 70% in the kitchen. I have the gym part down now to work on the kitchen, daily.

Losing It Momma

Tuesday, July 3, 2012

Mud Factor!!!!

Losing It Sib Lena before the event. OH NO WHAT AM I DOING!!
On Saturday June 30th, 2012 Losing It Sib Lena and Losing It Momma headed to Millington, Mi for a little bit more than your normal 5k. This race was not really a race as much as a challenge. The first ever for Lena and my first obstacle course we both were a tad nervous. 

I started getting nervous the night before. It wasn't so much that I thought I couldn't do it but I always get nervous when I think I will be the largest woman there. I have never had anyone say anything to me but I always imagine that I will hear "go get a twinkie fatty" or "what the hell do you think you are doing here". Basically I bully myself a bit before anyone else gets the chance. I had trouble sleeping the night before because of all these negative thoughts and trying to figure out how I would deal with this situation if it did come up.

The morning of the event I had to drive Losing It Little to his grandparents house since Losing It Daddy was taking care of the other two children. I just thought the stress would be lessen if he only had two children rather than all three. I also had to pick up Losing It Sib Lena so it wasn't an out of the way trip. Lena and I headed for Millington around 7 am to make sure we had plenty of time to get signed in before our wave at 10 am. Had I looked at the map and not listen to my GPS I would have known I had PLENTY of time and would have gone another way. I wasn't sure where Millington was but I knew Birch Run and it was only down the street from the outlet mall.

We arrived around 8:30 and the first wave wasn't set to go until 9:30. We decided to get signed in and walk around to see if we could see any of the course. I could see the large slip n' slide.
The white piece behind the trees is the slip n'slide at the 1.5 mile mark
We could also see a few other man made obstacles. The up and overs (or for me the help over one, roll under one) and the cargo net/wall climb.

I was also starting to feel better as I saw a few more "larger" women. No one was as large as me but the fact that there were not super fit people attempting this made me feel a lot better about my decision to try.

At 9:30 the first wave was off. Of course everyone started jogging at first. I then started to see people slowing down and walking (YAY! I won't be the only one!!) It took a good 15 minutes until we could see anyone again ad when we did my heart sank. I didn't notice before but in the distance was a board propped up on a hill. To get to the top of the embankment you had to run up as fast as possible and grab for the top, pulling yourself up. I saw many people try it many times only to slide back down and try again. Those same "fit" runners were having issues I figured it would next to impossible for me, but I was going to try each thing 3 times before continuing so I was going to try when it was my turn. We were able to watch most of the people make it through to the slip n' slide before it was our turn.

The 10 am wave started to line up around 9:55 and getting pumped for what we were about to do. When we were told we could go everyone started into a jog. We got about 100 yards before we started to hit small hills (this was on a dirt bike track so they were small jumps for the bikes). We got over the hill and noticed a line an the entrance to the woods. Once we got there we saw why there was a line. A small path through the trees with sticks and fencing were only large enough for people to go in a single file line. When we got through the woods we came to a ditch with a stream through it. We had to get in the water and wade our way out. This would be the shallowest stream coming up to my calf (1 foot or so). Getting out of the water we were back onto the course and had a few more hills and ditches to climb in and get out of.

We started coming to larger hills but since we live in Michigan these were much different than the sand dunes up north. The main thing to remember was to use the foot holes someone else had already made. Also a little jog up helped getting to the top. After about 15 minutes we came to the board I saw when we watched the first wave. There was a line of people running at it, reaching for the people at the top, missing and sliding back down. A few of the other male runners stayed behind to lend a hand at the top of the ramp for the rest of the group. I let everyone have a shot before I tried to get to the top. I ran, tripped on the bottom of the board and only made it one foot up before sliding down. Most of the group had made it up to the top but 3 of us were still trying. Lena, being as small as she is, was very easy for the guys to grab ahold of and pull up, but she still had a few tries before she got to reach the guys. On my second try, being the only one left, two guys made a chain so I didn't have as far to go to reach them. I still had about 2 - 3 feet to get up to reach them. I ran, reached and grabbed hold. Then as they pulled, I walked. I DID IT!  I was so happy since that was the one I feared the most and it only took two tries.

We had some more water hazards that were deeper and had more mud causing us to slip as we tried to climb out. It really became a team effort on a few of the mud slicked embankments as Lena and I would help push some people out and then they would in turn pull us out. At one point I told someone Lena only weighed 95 lbs so he could just rip her out of the valley. As soon as I got the words out, I saw my sister go flying through the air. It was quite funny to see this big guy basically throw her a good 2 feet. She landed safely and we kept moving.

It was very hot and we really needed some water. We were very happy to come up to the water station and water slide. After downing 3 glasses of water we jumped on the slide. I lost my bib on the way down but found it in the water, shoved it in my bra and went on. Cooling down helped as we got to a 15 foot, steep hill side we had to climb. We stayed behind some people to kind of spot them as they made their way up and they, in turn, helped pull us up when we were close enough. We had a few more water hazards to swim through and climb out of. One I saw a frog and living in my house it has been engrained by Losing It Daddy to yell "FROGGY" and try to catch it. After a few seconds I thought about it and would not know what to do with it when I caught it, so I kept going.

We started to come back to the crowd and that meant more man made challenges. We had to climb over a cargo container with a wooden fence on one side and a cargo net on the other. Crawl on our stomachs to get through the mud under "barbed" wire. The most fun we had was the up and overs. I couldn't get over the lowest one because of my height and size. I tried a few times and almost made it but couldn't get enough of a jump to get it. Lena said she wanted to go over all of them, even the ones you could crawl under or go over. So she got on her hands and knees and I used her to push over the short ones and I did the same for her on the tall ones. She got her wish of going over all 4 fences and I was able to complete the challenge. We also had a tall, maybe 20 foot, cargo net climb and fence climb down the other side with a 5 foot drop.

We did the whole event in 1 hr 10 minutes and enjoyed every minute of it. The obstacles were challenging but nothing someone couldn't do with a little help. Not once did I hear a remark about my size, which is usually more in my head anyways. I felt so good (and sore) from this challenge and would love to do it again next year.

Here are some photos from after the race and people in the following waves completing the end of the course.


 
People crawling in the mud
The last obstacle before the finish line
Washing area - getting sprayed with a hose
Our muddy shoes going to charity




Click Here  for MANY more photos of the event. They are much better than my cell phone photos too!!